{"id":19737,"date":"2020-12-12T13:27:50","date_gmt":"2020-12-12T13:27:50","guid":{"rendered":"http:\/\/thisismadeiraisland.com\/?p=19737"},"modified":"2025-07-11T20:36:24","modified_gmt":"2025-07-11T20:36:24","slug":"pastel-de-nata-the-little-piece-of-heaven","status":"publish","type":"post","link":"https:\/\/thisismadeiraisland.com\/lt\/pastel-de-nata-the-little-piece-of-heaven\/","title":{"rendered":"Kod\u0117l skanusis \"Pastel de Nata\" yra ma\u017eytis dangaus gabal\u0117lis?"},"content":{"rendered":"

Garsusis portugali\u0161kas pyragas su kremu \u201cPastel de Nata\u201d yra daugiau nei nacionalinis simbolis - tai ma\u017eas dangaus gabal\u0117lis...<\/strong><\/p>\n\n\n\n

<\/div>\n\n\n\n

Pastel de Nata istorija prasideda nuo pirm\u0173j\u0173 \u201cpast\u00e9is de Bel\u00e9m\u201d.\u201d<\/strong><\/p>\n\n\n\n

Kaip ir daugelio kit\u0173 tradicini\u0173 Portugalijos pyrag\u0173, \u201cPastel de Nata\u201d istorija siekia \u0161imtme\u010dius, o jos i\u0161takos tiesiogiai susijusios su iki \u0161iol gaminamais \"Past\u00e9is de Bel\u00e9m\".<\/p>\n\n\n\n

Pirmieji \u201cPast\u00e9is de Bel\u00e9m\u201d atsirado XIX a. prad\u017eioje. Liberaliosios revoliucijos metu Belene \u012fsik\u016brusio Jeronimo vienuolyno vienuoliai, nor\u0117dami u\u017esitikrinti i\u0161likim\u0105, suk\u016br\u0117 original\u0173 pirm\u0173j\u0173 \u201cpast\u00e9is de nata\u201d recept\u0105. Vienuoliai pardavin\u0117jo ma\u017eus kreminius pyragai\u010dius touristams, kurie garlaiviais atplaukdavo aplankyti vienuolyno ir netoliese esan\u010dio Torre de Bel\u00e9m.<\/p>\n\n\n\n

\u201cPast\u00e9is de Bel\u00e9m\u201d tapo tokie populiar\u016bs, kad net po to, kai 1834 m. i\u0161 Portugalijos buvo i\u0161varyti vienuoliai ir vienuolynas u\u017edarytas, vienuolyno konditeris pardav\u0117 recept\u0105 Domingos Rafael Alves, portugal\u0173 verslininkui i\u0161 Brazilijos, kuris yra atsakingas u\u017e tai, kad originalus receptas i\u0161gyveno kitus du \u0161imtme\u010dius.<\/p>\n\n\n\n

Pirmuosius kelerius metus kreminiai pyragai\u010diai buvo pardavin\u0117jami netoli vienuolyno esan\u010dioje cukraus gamykloje, ta\u010diau 1837 m. oficialiai \u012fsteigta konditerijos parduotuv\u0117 \u201cAntiga Confeitaria de Bel\u00e9m\u201d, kurioje dabar veikia itin populiari tarp tourist\u0173 ir vietini\u0173 gyventoj\u0173 parduotuv\u0117 \u201cPast\u00e9is de Bel\u00e9m\u201d.<\/p>\n\n\n\n

Originalus receptas gaminamas iki \u0161iol ir i\u0161lieka i\u0161skirtine \u201cPast\u00e9is de Bel\u00e9m\u201d gamyklos \"Oficina do Segredo\" (slaptosios dirbtuv\u0117s), vienintel\u0117s vietos, kurioje past\u00e9is de nata gali b\u016bti pa\u017eym\u0117tas prek\u0117s \u017eenklu \"Past\u00e9is de Bel\u00e9m\", paslaptimi.<\/p>\n\n\n\n

\"\"
Belemo pyrag\u0117liai arba Pasteis de Belem, portugal\u0173 tradicinio recepto pastel de Nata pyrag\u0117liai su kremu ir ingredientais ant kaimi\u0161ko medinio stalo<\/figcaption><\/figure>\n\n\n\n
<\/div>\n\n\n\n

\u012edom\u016bs faktai apie Past\u00e9is de Bel\u00e9m:<\/strong><\/p>\n\n\n\n

- Slapt\u0105j\u012f recept\u0105 \u017eino tik \"Oficina do Segredo\" konditerijos meistrai, kurie turi pasira\u0161yti atsakomyb\u0117s sutart\u012f ir prisiekti neatskleisti recepto.<\/p>\n\n\n\n

- Kiekvienas \"Pastel de Bel\u00e9m\" gaminamas rankomis, taikant amatinink\u0173 procesus. Nepaisant laiko, ingredient\u0173 kokyb\u0117s ir \u012fd\u0117to darbo, kiekvienas pyragas kainuoja tik 1,10 \u20ac.<\/p>\n\n\n\n

- 2011 m. \"Pastel de Bel\u00e9m\" buvo i\u0161rinktas vienu i\u0161 7 Portugalijos kulinarini\u0173 stebukl\u0173.<\/p>\n\n\n\n

- Kasdien parduodama apie 20 000 \"Past\u00e9is de Bel\u00e9m\", o savaitgaliais \u0161is skai\u010dius gali padvigub\u0117ti.<\/p>\n\n\n\n

- Sena portugal\u0173 patarl\u0117 sako, kad \u201cnuotaka, kuri valgo \u201dPastel de Bel\u00e9m\", niekada nenusiims \u017eiedo\", tod\u0117l garsiausioje Lisabonos kepykl\u0117l\u0117je gana da\u017enai galima pamatyti jaunaved\u017ei\u0173 poras, persirengusias nuotakomis ir jaunikiais.<\/p>\n\n\n\n

<\/div>\n\n\n\n

Kur \u012fsigyti Past\u00e9is de Nata<\/strong><\/p>\n\n\n\n

Nors originali\u0173 \u201cPast\u00e9is de Bel\u00e9m\u201d galima nusipirkti tik to paties pavadinimo konditerijos parduotuv\u0117je, esan\u010dioje \u0161alia Jer\u00f3nimos vienuolyno Lisabonoje, \u201cPast\u00e9is de nata\u201d galima rasti bet kurioje Madeiros kavin\u0117je ar konditerijos parduotuv\u0117je ir net prekybos centruose. Ta\u010diau skonis skiriasi priklausomai nuo kiekvienos gamybos vietos recepto ir \"paslap\u010di\u0173\".<\/p>\n\n\n\n

Kai kas gali teigti, kad skirtumai yra ne\u017eym\u016bs, ta\u010diau nustebsite su\u017einoj\u0119, kiek daug portugal\u0173 neprie\u0161tarauja va\u017eiuoti kelis kilometrus vien tam, kad pasim\u0117gaut\u0173 savo m\u0117gstamu pastel de nata! Patariame paragauti pastel de nata skirtingose vietose, kol rasite labiausiai j\u016bs\u0173 skonio receptoriams patinkan\u010di\u0105 r\u016b\u0161\u012f.<\/p>\n\n\n\n

\u0160iltas, su kava, paprastas ar apibarstytas cinamonu ir cukraus pudra... yra keletas b\u016bd\u0173, kaip m\u0117gautis \u0161iuo gard\u017eiu pyragu!<\/p>\n\n\n\n

<\/div>\n\n\n\n

Kaip pra\u0161yti Pastel de Natal:<\/strong><\/p>\n\n\n\n

- Vienaskaita: pastel de nata \/ Daugiskaita: past\u00e9is de nata<\/p>\n\n\n\n

- Su cinamonu: pastel de nata com canela (jums bus tiesiogiai \u012fteiktas cinamono indelis, kad patys pabarstytum\u0117te tiek, kiek norite!)<\/p>\n\n\n\n

- Su espreso kava: Um pastel de nata e um caf\u00e9, por favor.<\/p>\n\n\n\n

\"\"
Kiau\u0161ini\u0173 pyragas, tradicinis portugal\u0173 desertas, pastel de nata. M\u0117lynas fonas. Stambiu planu<\/figcaption><\/figure>\n\n\n\n
<\/div>\n\n\n\n

Pastel de Nata receptas<\/strong><\/p>\n\n\n\n

Jei \u0161iuo metu nesate Portugalijoje, galite pabandyti pasigaminti past\u00e9is de nata namuose! Ingredientai labai paprasti, ta\u010diau norint i\u0161kepti tobul\u0105 portugali\u0161k\u0105 var\u0161k\u0117s pyrag\u0105, reikia \u0161iek tiek technikos!<\/strong><\/p>\n\n\n\n

<\/div>\n\n\n\n

Nors yra daugyb\u0117 recept\u0173, \u017eemiau pateiktas receptas yra vienas papras\u010diausi\u0173 ir yra geras atspirties ta\u0161kas bandant atskleisti \u0161io senovinio recepto \u201cpaslaptis\u201d:<\/p>\n\n\n\n

Sudedamosios dalys:<\/strong><\/p>\n\n\n\n

1 pakuot\u0117 \u0161aldytos sluoksniuotos te\u0161los (jei norite, galite j\u0105 pasigaminti i\u0161 naujo)<\/p>\n\n\n\n

1 litras pieno<\/p>\n\n\n\n

400 g granuliuoto cukraus<\/p>\n\n\n\n

9 kiau\u0161ini\u0173 tryniai<\/p>\n\n\n\n

80 g kvietini\u0173 milt\u0173<\/p>\n\n\n\n

1 citrinos \u017eievel\u0117<\/p>\n\n\n\n

1 cinamono lazdel\u0117<\/p>\n\n\n\n

Cinamono milteliai (neprivaloma)<\/p>\n\n\n\n

Miltai pabarstyti<\/p>\n\n\n\n

Sviestas riebalams<\/p>\n\n\n\n

<\/div>\n\n\n\n

Instrukcijos:<\/strong><\/p>\n\n\n\n

U\u017evirinkite pien\u0105 su cinamono lazdele ir citrinos \u017eievele.<\/p>\n\n\n\n

Sumai\u0161ykite cukr\u0173 su miltais ir l\u0117tai per sietel\u012f supilkite pien\u0105, gerai i\u0161mai\u0161ydami.<\/p>\n\n\n\n

V\u0117l kaitinkite, nuolat mai\u0161ydami, i\u0161imkite, kai kremas gerai susimai\u0161o, ir leiskite atv\u0117sti.<\/p>\n\n\n\n

Atskirai suplakite kiau\u0161ini\u0173 trynius ir, nuolat mai\u0161ydami, supilkite juos \u012f grietin\u0117l\u0119.<\/p>\n\n\n\n

Ant miltais pabarstyto pavir\u0161iaus i\u0161ko\u010diokite sluoksniuot\u0105 te\u0161l\u0105. J\u0105 perlenkite ir v\u0117l i\u0161ko\u010diokite. Apskritimo pjaustykle arba stikliniu puodeliu i\u0161pjaukite tokio pat skersmens apskritimus, kaip ir kepimo form\u0173 angos.<\/p>\n\n\n\n

Patepkite skardas sviestu ir i\u0161klokite jas plonu sluoksniuotos te\u0161los gabal\u0117liu, i\u0161tempdami j\u012f iki kra\u0161to. Kad b\u016bt\u0173 lengviau i\u0161tempti te\u0161l\u0105, nyk\u0161\u010dius laikykite dr\u0117gnus.<\/p>\n\n\n\n

D\u0117kite skardas ant kepimo skardos ir kiekvien\u0105 j\u0173 iki 3\/4 pripildykite atv\u0117susiu kremu.<\/p>\n\n\n\n

Kepkite orkait\u0117je, \u012fkaitintoje iki 250\u00baC ar auk\u0161tesn\u0117s temperat\u016bros, apie 10 minu\u010di\u0173. Priklausomai nuo j\u016bs\u0173 orkait\u0117s, vir\u0161us gali b\u016bti ne toks rudas, kaip autenti\u0161ki variantai, kuriuos rasite \u010dia, ta\u010diau jie tikrai sukels jums sald\u017ei\u0173 prisiminim\u0173 apie Portugalij\u0105.<\/p>\n\n\n\n

Patiekite juos kar\u0161tus arba \u0161altus, su cinamonu arba be jo, o svarbiausia: stenkit\u0117s j\u0173 vis\u0173 nesuvalgyti... Geriausi dalykai gyvenime yra geresni, jei jais dalijamasi!<\/p>\n\n\n\n

\u0160altinis: Portugalijos paprastas gyvenimas<\/a><\/p>","protected":false},"excerpt":{"rendered":"Garsusis portugali\u0161kas pyragas \u201cPastel de Nata\u201d yra daugiau nei nacionalinis simbolis - tai ma\u017eas dangaus gabal\u0117lis... \u201cPastel de Nata\u201d istorija prasideda nuo pirm\u0173j\u0173 \u201cPast\u00e9is de Bel\u00e9m\u201d Kaip ir daugelio kit\u0173 tradicini\u0173 Portugalijos pyrag\u0173, \u201cPastel de Nata\u201d istorija siekia \u0161imtme\u010dius, o jo kilm\u0117 tiesiogiai susijusi su \"Past\u00e9is de Bel\u00e9m\", kurie gaminami iki \u0161iol. Pirmieji \"Past\u00e9is de Bel\u00e9m\"...","protected":false},"author":1,"featured_media":34809,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[102],"tags":[128,184],"class_list":["post-19737","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-blog","tag-food-and-drink","tag-pastel-de-nata"],"acf":[],"yoast_head":"\nWhy the Delicious Pastel de Nata is a Little Piece of heaven? - Thisismadeiraisland<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/thisismadeiraisland.com\/lt\/pastel-de-nata-the-little-piece-of-heaven\/\" \/>\n<meta property=\"og:locale\" content=\"lt_LT\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Why the Delicious Pastel de Nata is a Little Piece of heaven? - Thisismadeiraisland\" \/>\n<meta property=\"og:description\" content=\"More than a national symbol, the famous Portuguese custard tart “Pastel de Nata” is a little piece of heaven\u2026 The history of the Pastel de Nata starts with the first \u201cpast\u00e9is de Bel\u00e9m\u201d Like many other traditional pastries in Portugal, the history of the Pastel de Nata goes back centuries, its origin directly related to the “Past\u00e9is de Bel\u00e9m” which are still made until now. The first \u201cPast\u00e9is de Bel\u00e9m\u201d...\" \/>\n<meta property=\"og:url\" content=\"https:\/\/thisismadeiraisland.com\/lt\/pastel-de-nata-the-little-piece-of-heaven\/\" \/>\n<meta property=\"og:site_name\" content=\"Thisismadeiraisland\" \/>\n<meta property=\"article:published_time\" content=\"2020-12-12T13:27:50+00:00\" \/>\n<meta property=\"article:modified_time\" content=\"2025-07-11T20:36:24+00:00\" \/>\n<meta name=\"author\" content=\"admin\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:image\" content=\"https:\/\/thisismadeiraisland.com\/wp-content\/uploads\/2020\/12\/Raw-Steak-Blog-Banner.webp\" \/>\n<meta name=\"twitter:label1\" content=\"Written by\" \/>\n\t<meta name=\"twitter:data1\" content=\"admin\" \/>\n\t<meta name=\"twitter:label2\" content=\"Est. reading time\" \/>\n\t<meta name=\"twitter:data2\" content=\"5 minut\u0117s\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\\\/\\\/schema.org\",\"@graph\":[{\"@type\":\"Article\",\"@id\":\"https:\\\/\\\/thisismadeiraisland.com\\\/pastel-de-nata-the-little-piece-of-heaven\\\/#article\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/thisismadeiraisland.com\\\/pastel-de-nata-the-little-piece-of-heaven\\\/\"},\"author\":{\"name\":\"admin\",\"@id\":\"https:\\\/\\\/thisismadeiraisland.com\\\/#\\\/schema\\\/person\\\/49a9882a59472a05085176b6af8e9fcd\"},\"headline\":\"Why the Delicious Pastel de Nata is a Little Piece of heaven?\",\"datePublished\":\"2020-12-12T13:27:50+00:00\",\"dateModified\":\"2025-07-11T20:36:24+00:00\",\"mainEntityOfPage\":{\"@id\":\"https:\\\/\\\/thisismadeiraisland.com\\\/pastel-de-nata-the-little-piece-of-heaven\\\/\"},\"wordCount\":1017,\"commentCount\":0,\"image\":{\"@id\":\"https:\\\/\\\/thisismadeiraisland.com\\\/pastel-de-nata-the-little-piece-of-heaven\\\/#primaryimage\"},\"thumbnailUrl\":\"\\\/wp-content\\\/uploads\\\/2020\\\/12\\\/Raw-Steak-Blog-Banner.webp\",\"keywords\":[\"Food and Drink\",\"Pastel de Nata\"],\"articleSection\":[\"Blog\"],\"inLanguage\":\"lt-LT\",\"potentialAction\":[{\"@type\":\"CommentAction\",\"name\":\"Comment\",\"target\":[\"https:\\\/\\\/thisismadeiraisland.com\\\/pastel-de-nata-the-little-piece-of-heaven\\\/#respond\"]}]},{\"@type\":\"WebPage\",\"@id\":\"https:\\\/\\\/thisismadeiraisland.com\\\/pastel-de-nata-the-little-piece-of-heaven\\\/\",\"url\":\"https:\\\/\\\/thisismadeiraisland.com\\\/pastel-de-nata-the-little-piece-of-heaven\\\/\",\"name\":\"Why the Delicious Pastel de Nata is a Little Piece of heaven? - Thisismadeiraisland\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/thisismadeiraisland.com\\\/#website\"},\"primaryImageOfPage\":{\"@id\":\"https:\\\/\\\/thisismadeiraisland.com\\\/pastel-de-nata-the-little-piece-of-heaven\\\/#primaryimage\"},\"image\":{\"@id\":\"https:\\\/\\\/thisismadeiraisland.com\\\/pastel-de-nata-the-little-piece-of-heaven\\\/#primaryimage\"},\"thumbnailUrl\":\"\\\/wp-content\\\/uploads\\\/2020\\\/12\\\/Raw-Steak-Blog-Banner.webp\",\"datePublished\":\"2020-12-12T13:27:50+00:00\",\"dateModified\":\"2025-07-11T20:36:24+00:00\",\"author\":{\"@id\":\"https:\\\/\\\/thisismadeiraisland.com\\\/#\\\/schema\\\/person\\\/49a9882a59472a05085176b6af8e9fcd\"},\"breadcrumb\":{\"@id\":\"https:\\\/\\\/thisismadeiraisland.com\\\/pastel-de-nata-the-little-piece-of-heaven\\\/#breadcrumb\"},\"inLanguage\":\"lt-LT\",\"potentialAction\":[{\"@type\":\"ReadAction\",\"target\":[\"https:\\\/\\\/thisismadeiraisland.com\\\/pastel-de-nata-the-little-piece-of-heaven\\\/\"]}]},{\"@type\":\"ImageObject\",\"inLanguage\":\"lt-LT\",\"@id\":\"https:\\\/\\\/thisismadeiraisland.com\\\/pastel-de-nata-the-little-piece-of-heaven\\\/#primaryimage\",\"url\":\"\\\/wp-content\\\/uploads\\\/2020\\\/12\\\/Raw-Steak-Blog-Banner.webp\",\"contentUrl\":\"\\\/wp-content\\\/uploads\\\/2020\\\/12\\\/Raw-Steak-Blog-Banner.webp\",\"width\":1600,\"height\":900},{\"@type\":\"BreadcrumbList\",\"@id\":\"https:\\\/\\\/thisismadeiraisland.com\\\/pastel-de-nata-the-little-piece-of-heaven\\\/#breadcrumb\",\"itemListElement\":[{\"@type\":\"ListItem\",\"position\":1,\"name\":\"Home\",\"item\":\"https:\\\/\\\/thisismadeiraisland.com\\\/\"},{\"@type\":\"ListItem\",\"position\":2,\"name\":\"Why the Delicious Pastel de Nata is a Little Piece of heaven?\"}]},{\"@type\":\"WebSite\",\"@id\":\"https:\\\/\\\/thisismadeiraisland.com\\\/#website\",\"url\":\"https:\\\/\\\/thisismadeiraisland.com\\\/\",\"name\":\"Thisismadeiraisland\",\"description\":\"Thisismadeiraisland\",\"potentialAction\":[{\"@type\":\"SearchAction\",\"target\":{\"@type\":\"EntryPoint\",\"urlTemplate\":\"https:\\\/\\\/thisismadeiraisland.com\\\/?s={search_term_string}\"},\"query-input\":{\"@type\":\"PropertyValueSpecification\",\"valueRequired\":true,\"valueName\":\"search_term_string\"}}],\"inLanguage\":\"lt-LT\"},{\"@type\":\"Person\",\"@id\":\"https:\\\/\\\/thisismadeiraisland.com\\\/#\\\/schema\\\/person\\\/49a9882a59472a05085176b6af8e9fcd\",\"name\":\"admin\",\"image\":{\"@type\":\"ImageObject\",\"inLanguage\":\"lt-LT\",\"@id\":\"https:\\\/\\\/secure.gravatar.com\\\/avatar\\\/a95d5ed9831ac9a4c4c6fb4887837084fbc5bdf43260b91d26ffa718413fd7b2?s=96&d=mm&r=g\",\"url\":\"https:\\\/\\\/secure.gravatar.com\\\/avatar\\\/a95d5ed9831ac9a4c4c6fb4887837084fbc5bdf43260b91d26ffa718413fd7b2?s=96&d=mm&r=g\",\"contentUrl\":\"https:\\\/\\\/secure.gravatar.com\\\/avatar\\\/a95d5ed9831ac9a4c4c6fb4887837084fbc5bdf43260b91d26ffa718413fd7b2?s=96&d=mm&r=g\",\"caption\":\"admin\"},\"sameAs\":[\"https:\\\/\\\/thisismadeiraisland.com\"],\"url\":\"https:\\\/\\\/thisismadeiraisland.com\\\/lt\\\/author\\\/admin\\\/\"}]}<\/script>\n<!-- \/ Yoast SEO plugin. -->","yoast_head_json":{"title":"Kod\u0117l skanusis Pastel de Nata yra ma\u017eytis dangaus gabal\u0117lis? - Thisismadeiraisland","robots":{"index":"index","follow":"follow","max-snippet":"max-snippet:-1","max-image-preview":"max-image-preview:large","max-video-preview":"max-video-preview:-1"},"canonical":"https:\/\/thisismadeiraisland.com\/lt\/pastel-de-nata-the-little-piece-of-heaven\/","og_locale":"lt_LT","og_type":"article","og_title":"Why the Delicious Pastel de Nata is a Little Piece of heaven? - Thisismadeiraisland","og_description":"More than a national symbol, the famous Portuguese custard tart “Pastel de Nata” is a little piece of heaven\u2026 The history of the Pastel de Nata starts with the first \u201cpast\u00e9is de Bel\u00e9m\u201d Like many other traditional pastries in Portugal, the history of the Pastel de Nata goes back centuries, its origin directly related to the “Past\u00e9is de Bel\u00e9m” which are still made until now. The first \u201cPast\u00e9is de Bel\u00e9m\u201d...","og_url":"https:\/\/thisismadeiraisland.com\/lt\/pastel-de-nata-the-little-piece-of-heaven\/","og_site_name":"Thisismadeiraisland","article_published_time":"2020-12-12T13:27:50+00:00","article_modified_time":"2025-07-11T20:36:24+00:00","author":"admin","twitter_card":"summary_large_image","twitter_image":"https:\/\/thisismadeiraisland.com\/wp-content\/uploads\/2020\/12\/Raw-Steak-Blog-Banner.webp","twitter_misc":{"Written by":"admin","Est. reading time":"5 minut\u0117s"},"schema":{"@context":"https:\/\/schema.org","@graph":[{"@type":"Article","@id":"https:\/\/thisismadeiraisland.com\/pastel-de-nata-the-little-piece-of-heaven\/#article","isPartOf":{"@id":"https:\/\/thisismadeiraisland.com\/pastel-de-nata-the-little-piece-of-heaven\/"},"author":{"name":"admin","@id":"https:\/\/thisismadeiraisland.com\/#\/schema\/person\/49a9882a59472a05085176b6af8e9fcd"},"headline":"Why the Delicious Pastel de Nata is a Little Piece of heaven?","datePublished":"2020-12-12T13:27:50+00:00","dateModified":"2025-07-11T20:36:24+00:00","mainEntityOfPage":{"@id":"https:\/\/thisismadeiraisland.com\/pastel-de-nata-the-little-piece-of-heaven\/"},"wordCount":1017,"commentCount":0,"image":{"@id":"https:\/\/thisismadeiraisland.com\/pastel-de-nata-the-little-piece-of-heaven\/#primaryimage"},"thumbnailUrl":"\/wp-content\/uploads\/2020\/12\/Raw-Steak-Blog-Banner.webp","keywords":["Food and Drink","Pastel de Nata"],"articleSection":["Blog"],"inLanguage":"lt-LT","potentialAction":[{"@type":"CommentAction","name":"Comment","target":["https:\/\/thisismadeiraisland.com\/pastel-de-nata-the-little-piece-of-heaven\/#respond"]}]},{"@type":"WebPage","@id":"https:\/\/thisismadeiraisland.com\/pastel-de-nata-the-little-piece-of-heaven\/","url":"https:\/\/thisismadeiraisland.com\/pastel-de-nata-the-little-piece-of-heaven\/","name":"Kod\u0117l skanusis Pastel de Nata yra ma\u017eytis dangaus gabal\u0117lis? - Thisismadeiraisland","isPartOf":{"@id":"https:\/\/thisismadeiraisland.com\/#website"},"primaryImageOfPage":{"@id":"https:\/\/thisismadeiraisland.com\/pastel-de-nata-the-little-piece-of-heaven\/#primaryimage"},"image":{"@id":"https:\/\/thisismadeiraisland.com\/pastel-de-nata-the-little-piece-of-heaven\/#primaryimage"},"thumbnailUrl":"\/wp-content\/uploads\/2020\/12\/Raw-Steak-Blog-Banner.webp","datePublished":"2020-12-12T13:27:50+00:00","dateModified":"2025-07-11T20:36:24+00:00","author":{"@id":"https:\/\/thisismadeiraisland.com\/#\/schema\/person\/49a9882a59472a05085176b6af8e9fcd"},"breadcrumb":{"@id":"https:\/\/thisismadeiraisland.com\/pastel-de-nata-the-little-piece-of-heaven\/#breadcrumb"},"inLanguage":"lt-LT","potentialAction":[{"@type":"ReadAction","target":["https:\/\/thisismadeiraisland.com\/pastel-de-nata-the-little-piece-of-heaven\/"]}]},{"@type":"ImageObject","inLanguage":"lt-LT","@id":"https:\/\/thisismadeiraisland.com\/pastel-de-nata-the-little-piece-of-heaven\/#primaryimage","url":"\/wp-content\/uploads\/2020\/12\/Raw-Steak-Blog-Banner.webp","contentUrl":"\/wp-content\/uploads\/2020\/12\/Raw-Steak-Blog-Banner.webp","width":1600,"height":900},{"@type":"BreadcrumbList","@id":"https:\/\/thisismadeiraisland.com\/pastel-de-nata-the-little-piece-of-heaven\/#breadcrumb","itemListElement":[{"@type":"ListItem","position":1,"name":"Home","item":"https:\/\/thisismadeiraisland.com\/"},{"@type":"ListItem","position":2,"name":"Why the Delicious Pastel de Nata is a Little Piece of heaven?"}]},{"@type":"WebSite","@id":"https:\/\/thisismadeiraisland.com\/#website","url":"https:\/\/thisismadeiraisland.com\/","name":"\u0160isismadeiraisland","description":"\u0160isismadeiraisland","potentialAction":[{"@type":"SearchAction","target":{"@type":"EntryPoint","urlTemplate":"https:\/\/thisismadeiraisland.com\/?s={search_term_string}"},"query-input":{"@type":"PropertyValueSpecification","valueRequired":true,"valueName":"search_term_string"}}],"inLanguage":"lt-LT"},{"@type":"Person","@id":"https:\/\/thisismadeiraisland.com\/#\/schema\/person\/49a9882a59472a05085176b6af8e9fcd","name":"administratorius","image":{"@type":"ImageObject","inLanguage":"lt-LT","@id":"https:\/\/secure.gravatar.com\/avatar\/a95d5ed9831ac9a4c4c6fb4887837084fbc5bdf43260b91d26ffa718413fd7b2?s=96&d=mm&r=g","url":"https:\/\/secure.gravatar.com\/avatar\/a95d5ed9831ac9a4c4c6fb4887837084fbc5bdf43260b91d26ffa718413fd7b2?s=96&d=mm&r=g","contentUrl":"https:\/\/secure.gravatar.com\/avatar\/a95d5ed9831ac9a4c4c6fb4887837084fbc5bdf43260b91d26ffa718413fd7b2?s=96&d=mm&r=g","caption":"admin"},"sameAs":["https:\/\/thisismadeiraisland.com"],"url":"https:\/\/thisismadeiraisland.com\/lt\/author\/admin\/"}]}},"_links":{"self":[{"href":"https:\/\/thisismadeiraisland.com\/lt\/wp-json\/wp\/v2\/posts\/19737","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/thisismadeiraisland.com\/lt\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/thisismadeiraisland.com\/lt\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/thisismadeiraisland.com\/lt\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/thisismadeiraisland.com\/lt\/wp-json\/wp\/v2\/comments?post=19737"}],"version-history":[{"count":0,"href":"https:\/\/thisismadeiraisland.com\/lt\/wp-json\/wp\/v2\/posts\/19737\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/thisismadeiraisland.com\/lt\/wp-json\/wp\/v2\/media\/34809"}],"wp:attachment":[{"href":"https:\/\/thisismadeiraisland.com\/lt\/wp-json\/wp\/v2\/media?parent=19737"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/thisismadeiraisland.com\/lt\/wp-json\/wp\/v2\/categories?post=19737"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/thisismadeiraisland.com\/lt\/wp-json\/wp\/v2\/tags?post=19737"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}